Brunch Set Menu $40pp

bread & butter • marinated olives gf
duck rillettes • plum • shoestring crisps gf
ocean trout tartare • celeriac remulade • brioche

tomato & ricotta tart • roquette salad v
roasted lamb ribs • buttered spinach • pine nuts gf
broccoli florets • nectarine • pecorino v, gf option

add bottomless mimosas* for $30 (2hours)

• available 11am to 3pm every Saturday & Sunday•


$50 Set Menu

creamed almonds • sesame • grape v gf
beef tartare • pickled cucumber • potato crisp gf
stretched curds • pine mushrooms• honey v gf

roast chicken • onion • grilled baby cos • radish gf
chargrilled cabbage • anchovy butter gf
enoki mushrooms • farro 'risotto' • pesto v

coffee mousse • caramelised fig • hazelnut praline
or
toffee ice cream • bee pollen • malt crunch

$65 Set Menu

ocean trout tartare • puffed rice • chilli ferment
king prawns • bisque emulsion • kafir coconut flake

chicken liver parfait • pickled red cabbage gf
stretched curds • pine mushrooms• honey v gf

7hr lamb shoulder (1.2kg) • chimichurri gf
fennel salad • capers • pinenut gf
chargrilled cabbage • anchovy butter gf

coffee mousse • caramelised fig • hazelnut praline
or
toffee ice cream • bee pollen • malt crunch

• we’ve got your dietary requirements covered, the more notice the better •
• splitting bills is easy •

We add a discretionary service charge of 5% to parties dining from our set menus, this is returned in full to our service team.


Please note that we require credit / debit card details to confirm large tables.

Our cancellation policy is available to view here.